International Culinary Arts

Culinary Institute at SISFU

Start your culinary journey at SISFU

10-Month Programme

✔ Embeds 3-month of Practical Work Experience

✔ Students Earn:

  • ServSafe Foodhandler Certificate
  • Culinary Institute of America - ProChef Certificate



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    USA Pathway

    ✔ 12 Months On Campus Program

    ✔ Embeds 6-month of Practical Work Experience

    ✔ Students Earn:

  • Pearson UK Certificate in Culinary Arts
  • NCII Cookery
  • ServSafe Foodhandler Certificate
  • Culinary Institute of America - ProChef Certificate
  • Pearson UK Higher National Certificate in Hospitality Management

    • ✔ Graduates qualify for paid roles in the USA in top restaurants and hotels around the country (P200,000+/mo).

    ✔ There is huge unmet demand for Culinary professionals.



    Australian Pathway

    ✔ 2 Years Study On-Campus

    ✔ 6-Month Practical Work Experience

    ✔ Students Earn:

  • Pearson Higher National Certificate in Hospitality Managements
  • Pearson Higher National Diploma in Hospitality Management - Culinary Arts Track
  • Culinary Arts - Pearson Assured
  • NCII Cookery
  • ServSafe Foodhandler Certificate
  • Culinary Institute of America - ProChef Certificate

    • ✔ On Graduation, students qualify for highly paid roles in Australia - $60,000 AUD/yr

    ✔ There is huge unmet demand for Culinary professionals in Australia. This is a path to residency.