Every great story begins with a moment of courage — that single decision to take a chance on something bigger than yourself. For Jedric Ramos, a proud graduate of Southville International School affiliated with Foreign Universities (SISFU) and De Montfort University (DMU), Leicester, that moment changed his life forever. “When I started at De Montfort...
Ruth Riogelon was a Culinary Arts student whose passion for the craft led her beyond the classroom and into an international professional kitchen. As part of the UK Pearson BTEC International Culinary Arts Programme, she completed her internship at Big Cedar Lodge in Texas, USA, where she transformed her training into real-world culinary experience. Ruth’s...
