Core subjects:

• Oral Communication in Context (Business Communications 1)
• Komunikasyon at Pananaliksik sa Wikang Filipino at Kulturang Pilipino
• General Mathematics
• Earth and Life Science
• Personal Development
• Physical Education and Health 1
• Understanding Culture, Society and Politics

Applied and Contextualised Subjects:

• Practical Research 1

Specialisation Subjects

• Food Service Operations & Standards

Core subjects:

• Reading and Writing (Business Communications 2)
• Pagbasa at Pagsusuri ng Iba’t Ibang Teksto Tungo sa Pananaliksik
• Statistics and Probability
• Physical Science
• Physical Education and Health 2

Applied and Specialized Subjects:

• Empowerment Technologies (for Tech-Voc)

Specialisation Subjects

• Food Service Operations & Standards

Core subjects:

• 21st Century Literature from the Philippines and the World
• Contemporary Philippine Arts from the Region (Hospitality & Tourism Industry Perspectives
• Media and Information Literacy (Software Application in Hospitality Business)
• Intro to Philosophy of the Human Person
• Physical Education and Health 3

Applied/Contextualised Subjects:

• English for Academic and Professional Purposes (Communications in Hospitality Businesses)
• Practical Research 2
• Entrepreneurship (Monitoring Financial Performance in Hospitality Businesses)

Specialisation Subjects:

• Kitchen Operations & Standards
• Restaurant Operations, Service & Standards
• Rooms Division Service & Standards

Core subjects:

• Physical Education and Health 4

Applied/Contextualised Subjects:

• Entrepreneurship (Monitoring Financial Performance in Hospitality Businesses)
• Inquiries, Investigations and Immersion

Specialised Subjects:

• Beverage Service Operations & Standards
• Restaurant Operations, Service & Standards
• Rooms Division Service & Standards
• Kitchen Operations & Standards